Much of Italy disdains Tuscany's cooking, but Jonathan Gold revels in it - Los Angeles Times

Los Angeles Times

Much of Italy disdains Tuscany's cooking, but Jonathan Gold revels in it Los Angeles Times Los Angeles chef Nancy Silverton, a co-host of a Tuscany culinary tour, kisses butcher Dario Cecchini of Antica macelleria Cecchini in Panzano, Italy. (Claudio Giovannini / ANSA). When I was asked what I'd like my last meal on earth to be, a question ... and more »

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