Gold Miners Kept Their Sourdough Starters Alive By Cuddling Them - Smithsonian

Smithsonian

Gold Miners Kept Their Sourdough Starters Alive By Cuddling Them Smithsonian But the American history of sourdough bread really starts in San Francisco during the California Gold Rush. That's when the city went from a small outpost of uncertain allegiance (it was Mexican for a long while) to a relatively big city as it was ...

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